Food Service
May Menus
- Breakfast
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Wednesday - 1st Omelet and Toast (2) or Cereal and Toast with Fruit Juice, Peaches, Milk Thursday-2nd
Muffin or Cereal and Toast with Fruit Juice, Pears, Milk Friday - 3rd WG Cereal and Toast with Fruit Juice, Orange, Milk Monday-6th Biscuit, Egg and Cheese Sandwich or Cereal and Toast with Fruit Juice, Apple, Milk
Tuesday-7th Breakfast Pizza or Cereal and Toast with Fruit Juice, Grapes, Milk Wednesday - 8th Pancake Sausage Stick or Cereal and Toast with Fruit Juice, Peaches, Milk Thursday - 9th Breakfast Burrito with Salsa or Cereal and Toast with Fruit Juice, Pears, Milk
Friday - 10th Maple Bar or Cereal and Toast with Fruit Juice, Orange, Milk Monday - 13th Mini-Cinnis or Cereal and Toast with Fruit Juice, Apple, Milk Tuesday - 14th Scrambled Eggs and Toast (2) or Cereal and Toast with Fruit Juice, Banana, Milk Wednesday - 15th Pop Tarts or Cereal and Toast with Fruit Juice, Applesauce, Milk
Thursday- 16th Breakfast Sandwich or Cereal and Toast with Fruit Juice, Pears, Milk
Friday - 17th Pop Tarts or Cereal and Toast with Fruit Juice, Orange, Milk Monday- 20th Apple Frudel or Cereal and Toast with Fruit Juice, Apple, Milk Tuesday - 21st Scrambled Eggs and Toast (2) or Cereal and Toast with Fruit Juice, Grapes, Milk Wednesday - 22nd Yogurt and Toast (2) or Cereal and Toast with Fruit Juice, Peaches, Milk Thursday-23rd Muffin or Cereal and Toast with Fruit Juice, Pears, Milk Friday - 24th WG Cereal and Toast with Fruit Juice, Orange, Milk
Monday - 27th Holiday - No School Tuesday - 28th Breakfast Pizza or Cereal and Toast with Fruit Juice, Apple, Milk Wednesday - 29th Pancakes (2) with Syrup or Cereal and Toast with Fruit Juice, Peaches, Milk Thursday - 30th Breakfast Burrito with Salsa or Cereal and Toast with Fruit Juice, Pears, Milk Friday - 31st WG Cereal and Toast with Fruit Juice, Orange, Milk *WG - Whole Grain
Available Daily- 100% Fruit Juice, Fat-Free and 1% Milk, Water, Assorted Whole Grain Cereal, Oatmeal, Fresh Fruit and 100% Whole Wheat Bread.
- Lunch
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Wednesday - 1st Thai Heritage-Chicken Pad Thai, Stir Fry Veggies, Pineapple, Milk NOT UDSA
Thursday-2nd
Teriyaki Chicken, Brown Rice, Broccoli, Sliced Oranges, Milk Friday - 3rd Chicken Patty, Baked Fries, Carrots, Apple Wedges, Milk Monday-6th Pizza, Carrot Coins, Applesauce, Milk
Tuesday-7th Hamburger, Baked Fries, Baked Beans, Orange Wedges, Milk Wednesday - 8th Penne and Meatballs, WW Roll, Broccoli, Mixed Fruit, Milk Thursday - 9th Popcorn Chicken, Potato Rounds, WW Roll, Apple Wedges, Milk
Friday - 10th Grilled Cheese Sandwich, Baked Fries, Carrots, Pears, Milk Monday - 13th Chicken Nuggets, Baked Fries, WW Roll, Broccoli with Cheese, Mixed Fruit, Milk Tuesday - 14th Orange Mandarin chicken, Brown Rice, Carrot Coins, Peaches, Milk Wednesday - 15th Beef & Cheese Nachos, Salsa, Black Beans, Corn, Orange Wedges, Milk Thursday- 16th Lion's Track Meet - NO USDA LUNCH
Friday - 17th Cheeseburger, Baked Fries, Carrots, Apple Slices, Milk Monday- 20th Chicken Leg, WW Roll, Potato Rounds, Broccoli, Applesauce, Milk Tuesday - 21st Chicken Patty Sandwich, Baked Fries, Baked Beans, Peaches, Milk Wednesday - 22nd Beef Quesadilla, Salsa, Carrot Coins, Pears, Milk Thursday - 23rd Flatbread Pizza, Green Beans, Oranges Wedges, Milk Friday - 24th All Beef Hot Dog, Potato Wedges, Apple Wedges, Carrots, Milk Monday - 27th Holiday - No School Tuesday - 28th Beef & Mac, WW Roll, Carrot Coins, Applesauce, Milk Wednesday - 29th Chicken & Cheese Nachos, Salsa, Black Beans, Corn, Pears, Milk Thursday - 30th Teriyaki Chicken, Brown Rice, Broccoli, Sliced Oranges, Milk Friday - 31st Corn Dog, Baked Fries, Carrots, Apple Wedges, Milk Fat-Free and 1%, Water, PB&J Station, Available Daily. Salad Bar available Monday-Thursday.
- Dinner
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Thursday - 2nd Chili, Corn Bread, Mandarin Oranges
Monday - 6th Quesadilla, Refried Beans, Rice, Corn, Pears Tuesday-7th Chicken Fried Steak, Mashed Potatoes, Country Gravy, Peas and Carrots, Pineapple
Thursday - 9th Pita Pizza, Garden Salad, Mandarin Oranges Monday - 13th Chicken Bacon Sandwich, French Fries, Mixed Veggies, Mandarin Oranges Tuesday - 14th Meatballs, Rice, Green Beans, Applesauce Thursday - 16th Barbeque Pulled Pork, Baked Beans, French Fries Monday - 20th Ravioli and Meat Sauce, Bread Stick, Key West Veggies, Mixed Fruit Tuesday- 21st Stromboli, Tomato Soup, Broccoli, Sliced Oranges Thursday - 23rd Volunteer Appreciation Dinner in Dining Room - Pizza and Salad Monday-27th Holiday - No School Tuesday - 28th Weiner Wraps, Roasted Potato, Corn, Mandarin Oranges Thursday - 30th Chicken Alfredo, Bread Stick, Garden Salad, Peaches
Milk and Water Available for Dinner
Dinner Menu Subject to Change Without Notice
Key Information
- Meal Pricing for 23-24 school year
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Every effort is made to provide nutritious meals which are served in the dining room and cottages. Breakfasts and dinners are served family style in the cottages. Lunch is served cafeteria style in the dining room. There is no charge for the breakfast or dinner meal for students. See below for lunch prices:
Normal: $2.85 per meal
Reduced: $0.40
Free: no cost
- Free and Reduced Meals Application
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Download 23-24 School year Application English
Download 23-24 School Year Application Español
Eligibility Guidelines
Households may apply for benefits at any time during the school year. Eligibility is not dependent on immigration or citizenship status.
When completed email application to:
Or mail application to:
Mary Richards
WSSB
2214 E. 13th St
Vancouver WA 98661
- USDA Civil Rights Complaint Procedure
- Paying Lunch Account Balances
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In Skyward under food service you can preview your student's lunch account balances.
To make a payment towards your student's lunch balance you can use cash or check. During the summer please mail your payment to:
Washington State School for the Blind
ATTN: Nicholas Spinelli
2214 E 13th St Vancouver WA 98661
Please include your student's name so we can apply the payment to the correct account.
- Special Dietary Needs Requests
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If your child has a special dietary need, you may request accommodations by completing the Special Dietary Accommodations form.
Please submit the completed for to the health center at HealthCenter@wssb.wa.gov
Español
Special Dietary Accommodations | Solicitud de ajustes dietéticos especialesРусский
Special Dietary Accommodations | Запрос о предоставлении специального питания - Translation Services
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These documents include important information regarding food benefits for your child. If you need dietary accommodations for your child, additional assistance, or this information translated into another language at no cost to you please contact us at 360-947-3309.
Este documento incluye información importante con respecto a los beneficios alimentarios de su hijo/a. Si necesita una dieta especial para su hijo/a, asistencia adicional, o que se traduzca esta información a otro idioma sin costo, comuníquese con nosotros al 360-947-3309.
В этом документе содержится важная информация о льготах на питание для вашего ребенка. Если вам нужны диетические условия для вашего ребенка, дополнительная помощь или перевод этой информации на другой язык бесплатно для вас, пожалуйста, свяжитесь с нами по адресу 360-947-3309.
- USDA Nondiscrimination Statement
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USDA Nondiscrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information OSPI Child Nutrition Services June 2022 (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720- 2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
fax: (833) 256-1665 or (202) 690-7442; or
email: program.intake@usda.gov
This institution is an equal opportunity provider.
Snack
Snacks vary daily.
Water, milk, and fresh fruit available daily.
This institution is an equal opportunity provider.