Food Service

 

April Menus

Breakfast
Monday - 8th Apple Frudel or Cereal and Toast with Fruit Juice, Apple, Milk

Tuesday-9th 

Scrambled Eggs and Toast (2) or Cereal and Toast with Fruit Juice, Grapes, Milk
Wednesday - 10th Omelet and Toast (2) or Cereal and Toast with Fruit Juice, Peaches, Milk
Thursday-11th

Muffin or Cereal and Toast with Fruit Juice, Pears, Milk

Friday-12th Maple Bar or WG Cereal and Toast with Fruit Juice, Orange, Milk 
Monday - 15th Biscuit, Egg & Cheese Sandwich or Cereal and Toast with Fruit Juice, Apple, Milk
Tuesday - 16th

Breakfast Pizza or Cereal and Toast with Fruit Juice, Apple, Milk 

Wednesday - 17th Pancake Sausage Stick with Syrup or Cereal and Toast with Fruit Juice, Peaches, Milk
Thursday - 18th Maple Bar or Cereal and Toast with Fruit Juice, Pears, Milk
Friday - 19th WG Cereal and Toast with Fruit Juice, orange, Milk
Monday - 22nd

Mini-Cinnis or Cereal and Toast with Fruit Juice, Apple, Milk    ​​​​​

Tuesday- 23rd

Scrambled Eggs and Toast (2) or Cereal and Toast with Fruit Juice, Grapes, Milk 

Wednesday - 24th Pop Tarts or Cereal and Toast with Fruit Juice, Applesauce, Milk
Thursday- 25th Breakfast Sandwich or Cereal and Toast with Fruit Juice, Pears, Milk
Friday - 26th WG Cereal and Toast with Fruit Juice, Orange, Milk
Monday - 29th French Toast with Syrup or Cereal and Toast with Fruit Juice, Apple, Milk
Tuesday-30th Scrambled Eggs & Toast (2) or Cereal and Toast with Fruit Juice, Apple, Milk
   

*WG - Whole Grain

Available Daily- 100% Fruit Juice, Fat-Free and 1% Milk, Water, Assorted Whole Grain Cereal, Oatmeal, Fresh Fruit and 100% Whole Wheat Bread.   

Lunch
Monday - 8th

Flatbread Pizza, Carrot Coins, Strawberry Cup, Milk

Tuesday-9th 

Meatball Sandwich, Baked Beans, Potato Rounds, Applesauce, Milk 
Wednesday - 10th Spaghetti & Meat Sauce, WW Roll, Broccoli, Mixed Fruit, Milk        
Thursday-11th

Popcorn Chicken, Potato Rounds, WW Roll, Apple Wedges, Corn, Milk

Friday-12th Grilled Cheese Sandwich, Baked Fries, Carrots, Pears, Milk
Monday - 15th Chicken Nuggets, Baked Fries, WW Roll, Broccoli w/Cheese, Mixed Fruit, Milk       
Tuesday - 16th

Orange Mandarin Chicken, Brown Rice, Carrot Coins, Peaches, Milk

Wednesday - 17th Beef & Cheese Nachos, Salsa, Black Beans, Corn, Pears, Milk           
Thursday - 18th Mozzarella Breadsticks w/Marinara Sauce, Strawberry Cup, Green Beans, Milk
Friday - 19th Cheeseburger, Baked Fries, Carrots, Apple Slices, Milk              
Monday - 22nd Bean & Cheese Burrito, Salsa, Potato Rounds, Carrot Coins, Mixed Fruit, Milk     ​​​​​
Tuesday- 23rd

Chicken Patty Sandwich, Baked Fries, Baked Beans, Peaches, Milk

Wednesday - 24th Chicken Quesadilla, Salsa, Broccoli, Pears, Milk
Thursday- 25th Pizza, Green Beans, Orange Wedges, Milk         
Friday - 26th All Beef Hot Dog, Potato Wedges, Apple Wedges, Carrot, Milk
Monday - 29th Beef & Mac, WW Roll, Carrot Coins, Applesauce, Milk
Tuesday - 30th  Turkey & Noodles, Broccoli, Berry Cup, WW Roll, Milk 
   

Fat-Free and 1%, Water, PB&J Station, Available Daily. Salad Bar available Monday-Thursday.

Dinner
Monday - 8th

Chicken Bacon Sandwich, French Fries, Mixed Veggies, Mandarin Oranges

Tuesday - 9th Meat Loaf, Mashed Potato, Gravy, Green Beans, Tropical Fruit
Thursday-11th

Barbeque Pulled Pork, Baked Beans, Garden Salad 

Monday - 15th Chicken Parmesan, Pasta & Sauce, Key West Veggies
Tuesday - 16th Calzone, Tomato Soup, Broccoli, Mandarin Oranges 
Thursday - 18th Beef Nachos, Cheese Sauce, Cilantro Rice, Garden Salad, Pineapple
Monday - 22nd Tacos, Toppings, Refried Beans, Spanish Rice, Pineapple​​​​
Tuesday - 23rd Mac & Cheese, Curley Fries, Corn, Mandarin Oranges
Thursday- 25th  BBQ Pork Rib Sandwich, Tator Tots, Garden Salad, Peaches       
Monday - 29th Roasted Chicken, Mashed Potato, Gravy, Peas & Carrots, Mixed Fruit
Tuesday-30th Lasagna, Bread Stick, Key West Veggies, Pears        
   
 

 

Milk and Water Available for Dinner

Dinner Menu Subject to Change Without Notice

Key Information 

Meal Pricing for 23-24 school year

Every effort is made to provide nutritious meals which are served in the dining room and cottages. Breakfasts and dinners are served family style in the cottages.  Lunch is served cafeteria style in the dining room.  There is no charge for the breakfast or dinner meal for students.  See below for lunch prices:

Normal: $2.85 per meal

Reduced: $0.40

Free: no cost 

Free and Reduced Meals Application 

 

Download 23-24 School year Application English

Download 23-24 School Year Application Español

Eligibility Guidelines

 

Households may apply for benefits at any time during the school year. Eligibility is not dependent on immigration or citizenship status.

When completed email application to:

Mary.Richards@wssb.wa.gov

Or mail application to:

Mary Richards

WSSB

2214 E. 13th St

Vancouver WA 98661


 

USDA Civil Rights Complaint Procedure

Procedure and Complaint Form

Paying Lunch Account Balances

In Skyward under food service you can preview your student's lunch account balances. 

 

To make a payment towards your student's lunch balance you can use cash or check. During the summer please mail your payment to:

Washington State School for the Blind

ATTN: Nicholas Spinelli

2214 E 13th St Vancouver WA 98661

 

Please include your student's name so we can apply the payment to the correct account.

Special Dietary Needs Requests

If your child has a special dietary need, you may request accommodations by completing the Special Dietary Accommodations form.

Please submit the completed for to the health center at HealthCenter@wssb.wa.gov

Español
Special Dietary Accommodations | Solicitud de ajustes dietéticos especiales

Русский
Special Dietary Accommodations | Запрос о предоставлении специального питания

Translation Services

These documents include important information regarding food benefits for your child. If you need dietary accommodations for your child, additional assistance, or this information translated into another language at no cost to you please contact us at 360-947-3309.

 

Este documento incluye información importante con respecto a los beneficios alimentarios de su hijo/a. Si necesita una dieta especial para su hijo/a, asistencia adicional, o que se traduzca esta información a otro idioma sin costo, comuníquese con nosotros al 360-947-3309.

 

В этом документе содержится важная информация о льготах на питание для вашего ребенка. Если вам нужны диетические условия для вашего ребенка, дополнительная помощь или перевод этой информации на другой язык бесплатно для вас, пожалуйста, свяжитесь с нами по адресу 360-947-3309.

USDA Nondiscrimination Statement 

USDA Nondiscrimination Statement  

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information OSPI Child Nutrition Services June 2022 (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720- 2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or

fax: (833) 256-1665 or (202) 690-7442; or

email: program.intake@usda.gov

This institution is an equal opportunity provider.

 

Snack

Snacks vary daily.

Water, milk, and fresh fruit available daily.

 

This institution is an equal opportunity provider.